RECIPE: SINIGANG NA BANGUS

RECIPE: SINIGANG NA BANGUS Ingredients: 2pcs medium bangus (milk fish)1pc onion sliced2-3pcs tomatoes sliced1pc small ginger sliced1pc small labanos (radish)1-2pcs talong (eggplant)1 bundle of kangkong (water spinach)1/2 pack of Knorr

RECIPE: PANCIT CANTON

RECIPE: PANCIT CANTON 500 grams pancit canton noodles1 small chicken breast2 cloves garlic minced1 onion chopped1 cup carrots julienne1 cup snow peas3 cups cabbage shredded1/4 kintsay chopped1 cup oyster sauce3