WISE SI MOMMY

I learned to cook Sinigang Na Baboy on my own at age 12. My mom passed away when I was only 10 and I remember ...
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Here's an easier and quickest way to cook Sweet & Sour Fish using a ready-made Jufran Chili Sauce. Anyone who can't actually cook can perfect ...
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Lechon Paksiw is so easy to cook. If all the original lechon sauce is used up, you can turn to Mang Tomas All-around-sarsa even non-cooks ...
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You'll get a perfect SPICY GARLIC SHRIMP with LEE KUM KEE CHILI GARLIC SAUCE everytime! Try it! RECIPE: Shrimp
Sprite or white/clear soda
Lee Kum Kee Chili ...
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This very special recipe, if I may say, is one heirloom recipe I learned from my grandmother when I was only 12 years old. I ...
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Pork Nilaga is always the best home-cooked meal to go home to for every Filipino family especially during weekends. A family reunion-feels every time this ...
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PORK MENUDO RECIPE I have always been fascinated with Pork Menudo when I was a little child. Learning the ways of my Lola Milagros ...
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Never tasted meatballs this good with sweet and sour sauce. Simple and sumptuous dish that your kids will love. So easy to do, less cooking ...
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RECIPE: SINIGANG NA BANGUS Ingredients: 2pcs medium bangus (milk fish)
1pc onion sliced
2-3pcs tomatoes sliced
1pc small ginger sliced
1pc small labanos (radish)
1-2pcs talong (eggplant)
1 bundle of kangkong ...
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RECIPE: PANCIT CANTON 500 grams pancit canton noodles
1 small chicken breast
2 cloves garlic minced
1 onion chopped
1 cup carrots julienne
1 cup snow peas
3 cups cabbage shredded
1/4 ...
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